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15.9.10

CRAB CAKE BENEDICT AND BLOODY MARY'S

I just have to rave about a breakfast I had on Sunday morning.
Crab-cake Benedict with a side of Corned Beef Hash and a few "Spicy" Bloody Mary's.
Man...I got me some SATISFACTION!

This particular meal took place at Sharon's Sea Grill in Seabrook New Hampshire, an excellent place to get a meal on the beach.

The crabcakes were outrageous, the Hollandaise Sauce was superb, and the eggs were absolutly perfect.  I couldn't have asked for a better breakfast...it just doesn't get any better!

I wish I'd have taken a picture of my plate as it was served, but I failed to do so...Sorry.

Oh yeah...the Bloody Mary's,
They offer two delicious versions; "spicy" and "not spicy".
I chose the spicy, and found it to be delicious and mild, not nearly so spicy as to give me heart-burn (which I live with most the time anyway!)
Unfortunately, the consumption of Bloody Mary's resulted in Cathy having to drive the three and a half hours home.

If you ever get a chance to visit the Atlantic Coastline of New England, be sure to visit Sharon's Sea Grill for a meal you'll want to rave about!




I'm going to try and duplicate it...but of course I'll be preparing it with Salmon Cakes...Landlocked Atlantic Salmon Cakes from Lake Champlain!
I'll be sure to post the results!

Fish on, fish H8 me.
Raz
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